Friday Drinks on Radio 4BC 14 March - Cider

The topic last Friday was something a little different. To mix it up we had a chat about Cider.
I spoke about how it's made and the difference between "Real Cider" and those made from concentrates which make up over 50% of the market.

My picks this week are:
Napoleone Apple and Pear Cider from the Yarra Valley - around $15 for a pack available from Drinx outlets.
Hills Cider Company (apple and pear) from Adelaide Hills - also around $15 and is readily available.
One of my faves is St Ronans from the Yarra Valley. This Pear Cider (apple is also produced) is fermented in the bottle (750mL) and you can grab it for around $28 at Craft Wine Store.

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